Biscuits & Industrial pastries

Hard-baked and soft-baked biscuits
Filled biscuits
Filled industrial pastries

At Solufruit, we understand that the ever-evolving market of biscuits and industrial pastries faces many challenges. From the growing preference for products made with natural ingredients or with lower sugars to the on-the-go consumption or the demand for innovative products.

Our dried-fruit solutions, with their natural sugars and low moisture content, help extend the shelf life of baked goods.

Additionally, they provide numerous functional benefits and serve as natural alternatives to artificial sweeteners and additives. Our juices and purees can also be used as a topping or post baking filling for pastries.

Incorporating juice concentrates and purees into biscuits and industrial pastries not only enhances their flavor and texture but also aligns with consumer preferences for natural and healthful ingredients.