Bakery

Bread Industry

To maintain customer satisfaction and loyalty over time, we understand that the bakery industry requires to achieve uniform results. Our Juice Concentrates and Purees are produced using stringent quality control measures, ensuring consistency and reliability in every batch.

We offer a wide range of fruit options and customization possibilities to suit your specific bakery needs. Whether you are looking for dough enhancement, brunishing adjustment, structure improvement, aroma and taste influence or simply extending the shelf life of your product.

Our dried-fruit Juices Concentrates and Purees are incredibly versatile and offers many benefits in the bakery industry. The natural sugar content aligns with consumer preferences for healthier options while the natural coloring provide subtle tints to help enhance the appearance of your bakery creations.

Our products offer a solution to one of the industry’s major problems: food waste. Indeed, the organic acids contained in our products slow down microbial developement.

Our high end fruit-based ingredients allow you to elevate your baked goods to new heights, to meet high standards and leave a positive impression on your customers.